Follow this recipe to create beautifully presented bruschetti canapés that will be sure to impress your family and friends. So quick and simple to make, yet irresistibly creamy, crunchy and delicious.
Ingredients
Italian Deli Online Products
San Carlo | Bruschetti Classic Mini Bread Toast
Polli | Black Olive Spread
Polli | Garlic, Oil and Chilli Pepper
Lupara | Frozen Buffalo Mozzarella
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Garnish
Microherbs
Edible Flowers
Method
Decorate your board with microherbs.
Top each bruschetta (mini bread toast) with black olive spread, buffalo mozzarella and finish off with some garlic, oil and chilli pepper.
Sprinkle your bruschetti canapés with edible flowers.
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